Spring is the season when children grow up, if your children don't like to eat and have no appetite, it is recommended that parents make this pineapple cheese baked, which is refreshing, appetizing, nutritious and healthy, and children like to eat.
【Ingredients】
1 pineapple, 1 bowl of rice, 2 eggs
Appropriate amount of peas, appropriate amount of corn, 2 sausages, appropriate amount of grated cheese
【Directions】
Step 1: Wash the pineapple, then cut off one-third vertically, leaving two-thirds.
Step 2: Use a knife to cut the flesh inside into small pieces, and then scoop it out with a spoon for later use.
Step 3: After the water is boiled, blanch the peas for 2 minutes, the blanching time should not be too long, too long will affect its taste.
Step 4: Beat the eggs into a bowl and stir well, pour the hot oil into the pot, then stir with chopsticks, stir until the eggs are broken and set aside.
Step 5: Wash the sausages and cut them into small cubes for later use, and the sausages can be replaced with shrimps.
Step 6: Put a little oil in the pot, stir-fry the diced sausages after the oil is hot, stir-fry the blanched peas for one minute, add the corn and pineapple after one minute, stir-fry well, pour in the rice, add a spoonful of salt, a spoonful of light soy sauce and a little dark soy sauce, stir evenly and stir well.
Step 7: Fill the fried pineapple with the pineapple and sprinkle with grated cheese to make two servings.
Step 8: Bake in the oven at 200 degrees for 10 minutes.
The high-value pineapple cheese baked rice is baked, the room is full of pineapple's unique aroma and the rich milky aroma of cheese, pineapple juice penetrates into the rice with distinct grains, it tastes sweet and sour and delicious, especially appetizing, remember to eat it while it is hot, and eat cheese while it is hot.