Chicken is so delicious! Many people don't know that when a pickle is simmered in a bowl, 1 chicken is eaten all

【Braised chicken with dried radish】

Ingredients: 1 chicken, dried radish

Detailed Steps:

1. Handle the chicken you bought first and cut it into small pieces.

2. Next, marinate the chicken: cut more ginger slices, add 2 tablespoons of light soy sauce, 2 tablespoons of oyster sauce, 1 point of salt, 2 tablespoons of peanut oil, grasp and marinate for 30 minutes.

3. Pickled dried radish will be a little salty, you need to pour water and soak for 20 minutes. In this way, it will not be salty after processing. Then cut into small pieces.

4. Add the dried radish to the chicken and mix well. Pour directly into the rice cooker and press the cook button and you're good to go. In the middle of cooking, open the lid of the rice cooker several times and turn it several times to heat evenly.

5. Wait for the water to dry and the grease to force out, and then you can get out of the pot.

6. The delicious stewed chicken with dried radish is ready, the chicken is oily in color and particularly flavorful. Every time I do this, 1 chicken is eaten up, and there is nothing left.