If you don't have an appetite to eat in summer, have a homemade ice drink, beauty and beauty, come and try it

Passion fruit lemon tea

Ingredients

2 passion fruit, 1 lemon, 1 green tea bag, honey to taste

1. Soak the green tea bag in warm water

2. Slice the lemon, cut the passion fruit, put the lemon and put it in the cup, (you can add the appropriate ice cubes)

3. Place the brewed green tea. Pour into a cup

Mango Snow Lot

Ingredients: 2 mangoes, appropriate amount of sago, 200ml milk

Method:

1. Peel and cut the mango into cubes

2. To boil sago, be sure to boil the water before adding the sago, and turn off the heat until you can see the small white spots inside

3. 200ml of mango pulp, pure milk, appropriate amount of ice cubes, put it in a juicer, do not stir too much

4. Put sago and a little milk in the bottom of the cup, then pour in the beaten mango milk smoothie.

5. Finally, put some mango cubes

Poplar nectar

Ingredients

1/2 grapefruit, 1 mango, sago, milk, sago, sugar, coconut water to taste, mint

Method:

1. After the water is boiled, add the sago, add the sago and boil

When there is still a little white spot left, turn off the heat and cover the lid, simmer the sago until transparent, remove the water and set it aside.

2. Cut the mango into small pieces, add half of the mango with an appropriate amount of milk, coconut water, and stir together to form a paste.

3. Pour the mixed mango puree into a bowl, add sago, mix well, add sugar or no according to taste.

4Finally, add grapefruit pulp, diced mango, and mint to the surface for a little decoration

Lemon yogurt

Ingredients:

1 lemon, 2 kumquats, 200 ml of yogurt, green tea bag

Method:

1. Soak the green tea in warm boiled water

2. Pour ice cubes, green tea water, and acid into the cup

200ml milk, add lemon slices and kumquat to garnish

1. Chilled sour plum soup

Ingredients: black plum, hawthorn, tangerine peel, roselle, licorice, rock sugar.

Method: 1. Soak all the ingredients (except rock sugar) for about half an hour

2. Add water to the pot and boil over high heat, simmer for half an hour, add rock sugar and stir until the rock sugar melts and turn off the heat.

3. Strain it, let it cool and put it in a clean container for refrigeration, or drink it directly with ice. It is the best cold drink to quench your thirst.

Grapefruit mint soda

Ingredients:

Two grapefruits, an appropriate amount of rock sugar, 200ml of sparkling water, mint ice cubes

Method:

1. Peel the grapefruit, remove the pulp, and remember to keep two slices for later use.

2Put two-thirds of the pulp and rock sugar in the fruit, cook over low heat until the rock sugar melts, and the jam is ready.

3. Put jam and a slice of grapefruit in a cup, pour mint ice cubes into the ice, pour in soda water, and add the remaining fruit pieces on top