Family banquet, learn these 4 hard dishes, easy to learn and cook, meaning auspicious, the whole family eats deliciously


【Steamed sea bass】

In the tradition of the Chinese, a fish is indispensable on the table every festive season, which means "more than one year in a row". This steamed sea bass is very easy to make, but the taste is comparable to that of a restaurant!


Ingredients: sea bass, ginger slices, green onions, salt, cooking wine, steamed fish soy sauce, salad oil, white pepper.

Production method: First of all, after cleaning the sea bass, open one knife on each side of the fish bone on the back, two knives on each side of the fish body, add green onions, ginger slices, cooking wine and white pepper, grasp and mix evenly and marinate for half an hour. Spread a layer of green onion and ginger slices on the plate, put the marinated fish on it, steam it over high heat for 10 minutes, remove the green onion and ginger and soup after the pot, put the shredded chili pepper and green onion on the fish, pour the steamed fish soy sauce, and then pour a hot oil.


【Grilled chicken】

Chicken, duck and fish are frequent guests at family banquets, and this chicken is ranked first, which means that the new year is auspicious and prosperous.


Ingredients: 1 white striped chicken, 1 bag of Orleans sauce, 1/2 pumpkin, 1 onion, 2 potatoes, 1/2 lemon, light soy sauce, teriyaki soy sauce, oyster sauce, ginger slices, oil, salt, cumin powder.

Method: First, prick the cleaned machine with a toothpick to facilitate the flavor, then add a bag of Orleans ingredients, an onion (cut into pieces), a few slices of ginger, 20 ml of light soy sauce, half a lemon juice, two spoons of braised soy sauce, a spoonful of oyster sauce, grab it inside and out and mix evenly, and finally put the onion and ginger slices into the chicken belly, refrigerate and marinate overnight. The next day, put it on a baking net, heat it at 200 degrees in the lower middle of the oven for 20 minutes, then brush the marinade on the chicken, transfer it to a baking dish, add the onion mixed with salt, oil and cumin powder, potato slices and pumpkin on the bottom, put it back in the oven, and bake at 170 degrees for 40 minutes.


【Garlic vermicelli shrimp】

A dish of garlic vermicelli shrimp in the New Year, meaning that the new year is prosperous, laughing and laughing every day!


Ingredients: Prawns, minced garlic, vermicelli, spicy millet, chopped green onion, light soy sauce, salt, sugar, white pepper.

Production method: Soak the vermicelli in advance and put it on a plate, wash and cut off the prawns, take out the shrimp line behind the opening, clean it and put it on a plate for later use. Put 2 tablespoons of oil in the pot, add minced garlic to 4 heat, stir-fry until fragrant, then add 2 tablespoons of light soy sauce, a little salt, a spoonful of sugar, half a spoon of white pepper, two spoons of water, boil out the fragrance and pour it on the back of the shrimp, then sprinkle millet spicy and chopped green onions, and steam for 4 minutes.


【Blossoming Wealth】

This dish is a cold dish and an appetizer, implying a happy and happy New Year.


Ingredients: 2 white radish, a little red cabbage, salt, sugar, rose vinegar, white vinegar.

Method: Wash the white radish, cut it into four slices connected together in a semicircle, put in 1 tablespoon of salt, 2 tablespoons of sugar, grasp and marinate for 1 hour, take out the water and dry it for later use; Add a quarter of the red cabbage to the water that has not been used to squeeze it into juice, add a spoonful of white vinegar and stir evenly and pour it into the radish, then add 1 spoon of sugar and 10 spoons of rose vinegar, marinate for one night, and put it into beautiful flowers when eating.