This breakfast is no more than 5 yuan, simple and nutritious, children and adults like it, it is too fragrant

Today I would like to introduce to you a breakfast cake made of steamed buns, which is twice as nutritious, fragrant and crispy, children can eat four or five at a time, the method is simple, let's take a look at its practice!

Ingredients: steamed buns, ham sausages, eggs, black sesame seeds

Ingredients: cooking oil, salt, thirteen spices

Process:

1. Add the two steamed buns and ham sausages to the food processor and crush them.

2. Put it in a bowl and set aside.

3. Crack in three eggs.

4. Add an appropriate amount of salt and thirteen spices.

5. Stir well and set aside.

6. Pour a little oil into the pot.

7. Put in the stirred steamed buns, arrange them into a circle, and sprinkle with an appropriate amount of black sesame seeds.

8. Fry over low heat until golden brown on both sides.

9. The crispy and fragrant steamed bread cake is ready.