Carrots are cheap and nutritious, cut into shreds and fried meat, delicious to eat

Carrots are rich in nutrition, especially the large amount of carotene they contain, which has the effect of protecting the eyes and liver, is very helpful to eyesight, and is also very beneficial to the body

carrot

 Dish: Stir-fried meat with carrots

Features: nutritious and delicious, fresh and sweet

Ingredients: carrots, pork , accessories: chili, garlic, light soy sauce, oyster sauce, salt, cooking oil

Here's how

1. Clean the fresh lean meat, cut it into strips of appropriate thickness, add an appropriate amount of salt, light soy sauce and oyster sauce, then add an appropriate amount of cooking oil to prevent sticking, retain water, and marinate for 10 minutes.

pork

2. Peel the fresh carrots, wash them and slice them first and then cut them into shreds, cut the peppers into shreds, and prepare the other ingredients.

Shredded carrots and peppers

3. Heat the oil, a little more oil, first stir-fry the ingredients, then pour the pork into the pot, fry it until the surface is solidified, then pour the shredded carrots and peppers into the pot, add an appropriate amount of salt, turn on high heat and stir-fry quickly, add a small amount of water and light soy sauce during the period, continue to stir-fry the side dishes, and put them on the plate when the dishes are cooked and not rotten.

Stir-fried meat with shredded carrots

Tips

1. Marinate the pork in advance to taste;

2. Stir-fry over high heat.