Eggs and flour, breakfast is not worried, nutrition is easy to get, golden and charred, and the taste is great

The breakfast I want to make today is simple and delicious, it is my children's favorite, as long as eggs and flour, you can easily make it.

Ingredients: flour, eggs, chopped green onions, salt

Process:

1. Find a clean bowl, add an appropriate amount of flour, add a little salt to the flour, and pour in an appropriate amount of warm water.

2. Mix into a paste (can be slightly diluted) and let rise for a while.

3. Beat two eggs into a clean bowl, add an appropriate amount of salt to the eggs, add minced green onions, and beat.

4. Brush the bottom of the pot with a layer of oil, pour in the batter, and flatten over low heat.

5. Fry over low heat for 1 minute, turn the batter into flakes, pour in the egg mixture, and spread evenly.

6. Fry on both sides until golden brown.

7. According to personal preference, vegetables, ham sausages, etc. can be added.