It is the favorite of Jiangxi people! It is strong and smooth, and the locals are not tired of eating, and the outsiders have not eaten much

What I recommend to you today is pork liver soup powder, which is full of ingredients and tastes very satisfying! Now share the detailed method with you, and if you like it, try it quickly!

【Pork liver soup powder】

Ingredients: 100 grams of Jiangxi rice noodles; 50 grams of pork liver; 1 handful of greens.

Ingredients: 40 grams of peanut oil; salt 1 gram; 15 grams of light soy sauce; 5 grams of oyster sauce; 20 grams of cooking wine; 3 slices of ginger; Chopped green onion to taste; cornstarch to taste; Thirteen spices to taste; Appropriate amount of cooked peanuts; 1 tablespoon chili paste; 1 tablespoon dried mixed vegetables.

Step 1: Prepare all the side dishes first, dried mixed vegetables are the soul of soup powder, this must not be missing. Jiangxi's dried vegetables are particularly delicious, and when friends come to Jiangxi to play, they must try the local dried vegetables. The pork liver has been processed in advance, first cut into thin slices, then soaked for a while, cleaned, drained, added a little cooking wine, cornstarch and peanut oil, mixed well, wrapped in plastic wrap, so that it can be cooked directly in the pot the next morning, which can save a lot of time.

Step 2: Pour an appropriate amount of water into the pot, put the rice noodles to boil over high heat, turn to medium heat and cook for 10 minutes, remove them, and pass through cold water to make the rice noodles taste better.

Step 3: Heat the oil, add the ginger slices to stir-fry until fragrant, add the pork liver and stir-fry for a while, and pour in cooking wine to remove the smell.

Step 4: Pour in an appropriate amount of hot boiling water, add rice noodles and cook for another minute or two, add the greens and continue to cook.

Step 5: Add salt, thirteen spices, light soy sauce, oyster sauce, chili sauce, chopped green onion and mix well, remove from the pot and put on a plate, add cooked peanuts and fried dried vegetables and mix well, and you can eat!