Today I will teach you a new way to eat boiled eggs, 90% of people have never eaten it, and they are addicted as long as they eat it once. I boiled the eggs and cut them in half and poured garlic juice on them, which is more fragrant than salted duck eggs and more popular than steamed eggs.
After eating boiled eggs for so long, my family took this practice, and I wanted to eat them every day, and I never got tired of eating them!
Specialty garlic eggs
Main ingredients: eggs, garlic
Detailed production steps
1. Do you boil eggs in a pot under cold water or hot water? I usually use the pot under cold water because the eggshell is easy to crack when the pot is hot.
2. After the eggs are washed, turn the water to low heat when boiling, and continue to cook for 9-10 minutes, if you like to eat sugar eggs, reduce the time by 3-4 minutes.
Because I don't like to eat sugar eggs, I will cook them all over, and I don't like to eat medium-rare steaks, and I will also eat them all overcooked, and this step should be based on personal preference. Some people say that the well-boiled egg yolk is not delicate and has a bad taste, but in fact, it has a lot to do with the quality of the egg.
3. When boiling eggs, you can season the sauce, and the garlic should be pounded into garlic puree.
4. Pour in balsamic vinegar, light soy sauce, sugar, salt, sesame oil, and a little warm boiled water to mix, stir evenly and put it for a while to taste better.
5. After the eggs are boiled, put them in cold water for 1 minute, or rinse them with a water pipe for 1 minute, the eggshell cools quickly, and it is easy to peel and complete. Cut the eggs in half in half and stack them in a bowl.
6. Drizzle the seasoned sauce, sprinkle with chopped green onions, marinate for 3-5 minutes and eat.
If you are tired of eating boiled eggs, you must try this way of eating, 90% of people have never eaten them, and learn to ensure that they want to eat them every day!
Tips:
The garlic must be mashed into garlic, add a little warm water to the sauce, and sprinkle white sesame seeds to taste more fragrant. For those who like to eat candy eggs, you can boil eggs into sugar eggs to make them. There is also a lazy way to eat, that is, do not put garlic paste, mix sweet and sour sauce with light soy sauce, balsamic vinegar, sugar, and sesame oil in a bowl, cut the egg in half or break it directly into half by hand, and marinate it for 5 minutes to eat.