Scallop potato cakes, zinc and calcium supplements to make a nutritious and delicious breakfast cake for children

Make a different kind of scallop hash browns today. Potatoes, adults and children love to eat, plus some vegetables, full of nutrition!

【Ingredients Required】

1. potato

2. Scallops

3. carrot

4. Chives

5. flour

【How to make】

1。 Soak the scallops for half an hour and tear them into thin strips

2. Slice the potatoes and steam them in a pot and press them into mashed potatoes.

3. Finely chop the carrots and chives and set aside

4. Mix the mashed potatoes, shredded scallops, carrots, and chives and add an appropriate amount of flour to stir into the noodles.

5. Brush the pan with oil, wet it with oil or water, take an appropriate amount of dough and press it into a small cake, put it in the pan and fry it until both sides are golden and ripe out of the pan.

This small cake is fragrant and delicious, with the fragrant glutinous potatoes and the particularly chewy dried scallops. Really delicious, especially good for breakfast for children. The bread is relatively small and not easy to waste. Give it a try