Share a few special dishes, the recipe is simple, suitable for all ages, hurry up and make one!


Crispy lettuce salad

Ingredients:

Two lettuce, millet spicy, salt, sugar, light soy sauce, rice vinegar

Method:

The first step is to peel and cut the lettuce into sections, add two spoons of salt and marinate for one hour to marinate the water.

Step 2: Add 75g of sugar, 100ml of light soy sauce and 100ml of rice vinegar to the pot, turn on the heat and let cool for later use.

The third step is to rinse the salted lettuce with water, dry it, add millet spicy, and pour in the cooled sauce.


Cold chicken wing tips

Ingredients:

Chicken wings, green onion and ginger peppercorns, minced garlic, millet spicy, chili powder, white sesame seeds, light soy sauce, balsamic vinegar, dark soy sauce, oyster sauce, salt chicken essence

Method:

Step 1: Put the tips of the chicken wings into the pot with cold water, add green onions, ginger, cooking wine, peppercorns, bring to a boil and cook for another three minutes.

Step 2: Take out the tip of the chicken wings and rinse them with cold water, put them in a container, add minced garlic, chili powder, white sesame seeds, millet spicy, pour hot oil, add three spoons of light soy sauce, two spoons of balsamic vinegar, one spoonful of oyster sauce, a spoonful of dark soy sauce, a little salt and chicken essence, and marinate for more than an hour.


Stir-fried chicken with black pepper and asparagus

Ingredients:

Chicken breast, asparagus, mushrooms, cooking wine, light soy sauce, salted chicken essence, starch, chopped black pepper, oyster sauce

Method:

Step 1: Cut the chicken breast into cubes, add a spoonful of cooking wine, a spoonful of light soy sauce, a little salt chicken essence, a spoonful of starch, an appropriate amount of chopped black pepper, grasp and marinate for ten minutes.

Step 2: Boil water in a pot, blanch the asparagus, heat the pan with oil, add the diced chicken and fry until it changes color and comes out.

Step 3: Leave the bottom oil in the pot, put the mushrooms in the mouth and fry them, add diced chicken, asparagus, add a spoonful of oyster sauce, add an appropriate amount of chopped black pepper, and stir-fry evenly.


Homely hairy blood

Ingredients:

Hairy tripe, green vegetables, enoki mushrooms, duck blood, sausages, thousands of sheets, good people's handmade butter old hot pot base, green onions, ginger and garlic, dried chili

Method:

The first step, you can add your favorite side dishes, add oil to the hot pan, add green onions, ginger and garlic, and add a piece of handmade butter old hot pot base to fry the red oil.

Step 2: Add an appropriate amount of water, boil and add sausage belly for 20 seconds.

Step 3: Boil water in a pot, add blanched green vegetables and enoki mushrooms, spread them at the bottom of the bowl, and pour them into the bowl together with the soup. Spread with minced garlic, chopped green onions, dried chilies, white sesame seeds, drizzle with hot oil, and sprinkle with coriander.