Bitter gourd and eggs are perfectly matched, not fried or cold, delicious, and I want to eat it after eating a plate

Make a delicious dish with bitter gourd today. Bitter gourd is tired of eating the old way, try this new method, bitter gourd is refreshing, the eggs are fresh and tender, and it is the best dish to eat in summer.

Ingredients: bitter gourd, egg, garlic cloves, light soy sauce, salt, cooking oil, chili flakes

The steps are as follows:

1. Prepare two round and thick bitter gourds, and choose tender green bitter gourds with obvious stripes to taste the best

2. Clean the bitter gourd, cut off one-third from the side, dig up the seeds inside, if you are afraid of bitterness, you can scrape the white film inside the bitter gourd

3. Boil a pot of water, bring the water to a boil, add a small amount of salt and a few drops of cooking oil, and then blanch the cut bitter gourd

4. After the bitter gourd is taken out, put it in cold water to cool, and beat 2 eggs in it

5. Cover the bitter gourd and steam in the pot for about 20 minutes until the egg yolk is cooked through

6. After the bitter gourd is steamed, take it out and let it cool for later use

7. Chop the garlic cloves into minced garlic, put the minced garlic and chili noodles in the same small bowl, boil a little hot oil, pour on the minced garlic, add light soy sauce and salt, stir well, and mix into a dipping sauce

8. After cooling, cut the bitter gourd into small pieces for easy eating

9. Sandwich a piece of bitter gourd, dip it in the sauce and eat, it is super delicious, the bitter gourd is refreshing enough, and the eggs are tender and super delicious

Bitter gourd is an ingredient with a special bitter taste, such bitter gourd steamed eggs, so that the eggs have a new taste, plus garlic sauce, dilute the bitter taste of bitter gourd, making it more delicious.  

Tips for making things:

1. Choose fresh and tender bitter gourd, don't choose bitter gourd that is yellow and has no obvious stripes, which will affect the taste

2. If you like to eat more tender eggs, you can break up the eggs and pour the egg mixture into the bitter gourd