Delicious peanut cheese that can be easily made at home, simple and delicious!

Peanut cheese is easy to make

Ingredients Required:

Peanuts, glutinous rice, rock sugar, water, osmanthus

1. After washing 100 grams of peanuts and 40 grams of glutinous rice, soak them in water for 1 hour in advance.

Rock sugar can be added according to your taste.

2. Put the soaked peanuts, glutinous rice, and rock sugar into the wall breaker (or a food processor, soymilk machine), and then add 400 grams of water.

3. Select the soy milk button and start working.

4. When the work is finished, it will be completed automatically.

5. Pour it into a bowl, then sprinkle in the osmanthus according to your preference, and you can eat.

Tips:

After soaking peanuts, try not to remove the red coat on the outside. Because, the nutritional value of peanut red coat is very high, and it does not affect the taste.

Benefits of peanut cheese:

Nourish qi and blood and enhance the body's immunity.