The home-style practice of hot and sour noodles is very simple

Today I will share with you a classic delicacy of hot and sour noodles, the method is simple and delicious, the main thing is that it is clean and hygienic and safe to eat.

Ingredients: Sweet potato vermicelli, chili oil, peanuts, capers

Method:

1. Soak the sweet potato vermicelli in warm water first, which can shorten the cooking time.

2. Then prepare the sauce, put a spoonful of minced garlic, coarse and fine chili powder in a bowl, chicken essence, thirteen spices and pour it with hot oil to stimulate the fragrance of chili peppers, and then 2 spoons of light soy sauce, half a spoon of oyster sauce, 2 spoons of aged vinegar, half a spoon of sugar, a little salt, and a few drops of sesame oil and stir evenly for later use.

3. Boil water, open the water into the soft vermicelli, boil for about 5 minutes, the chopsticks can be pinched to the extent that you can, put the vermicelli into the seasoned sauce bowl, pour half a bowl of soup with boiling powder, and mix evenly

Put capers, peanuts, sprinkle with some coriander, and you're ready to eat.