First of all, let's prepare the ingredients:
70g of sugar
280g of glutinous rice flour
Baking powder 3g
White sesame seeds
cooking oil
Steps:
Step 1
Prepare 70 grams of sugar, add 180 ml of hot water, stir and melt first
Step 2
Then prepare 280 grams of glutinous rice flour, 3 grams of baking powder, then pour in the melted hot sugar water, stir evenly, knead into glutinous rice balls, the water temperature is 70 degrees ~ 80 degrees, if the horse is made with cold water, it is easy to crack and burst
Sudden 3
Then prepare a bowl of water and a bowl of white sesame seeds
Step 4
Divide into 50 grams of reunite, you can make about 10 here, wrap a circle of water, stick white sesame seeds, all sticky, press tightly with your hands, so that the sesame seeds will not fall, and let them air dry for 2 minutes
Step 5
Wait until the skin moisture is dry, then pour it into the oil pan, the oil temperature is 3~4 into heat, turn on the minimum heat and fry slowly
Step 6
When frying, you can use a leak net to gently press the roller ring, so that the empty layer formed in the middle will become larger and larger, and all float, so that you can also press harder until it is all round
Step 7
The surface is golden when fried over medium heat, and the surface can be fried out of the pot with a crispy skin, and the pot will not be flattened, and it can be shaped without collapsing, and the hollow hemp circle is done, this is a simple family practice, and it can be fried out of a round hollow state without syrup
Step 8
This is the original flavor of mine, there is no filling in it, it is hollow when it is torn, the skin is crispy, fragrant, and it is particularly delicious
Step 9
If you want to eat the flavor, wrap the stuffing when rubbing the agent, such as bean paste filling, capers, plum vegetables, etc., which can play a greasy taste.