The method of strawberry milk pudding, no need to bake or steam, the method is simple, and children love to eat
Today I will introduce you to a strawberry milk pudding, no need to bake or steam, the method is very simple, and children love to eat it. Let's share the practice with you.
Strawberry milk pudding method: refreshing and delicious, children like it
Ingredients required
(250 ml of milk, 30 grams of white powder, 20 grams of sugar) half a pound of strawberries, 15 grams of sugar.
Steps:
1: Handle the strawberries first, clean the strawberries and cut them into small pieces, then put the strawberries in a bowl, add 15 grams of sugar and stir. Then put the strawberries mixed with sugar into a small pot, add an appropriate amount of water, heat slowly over low heat, cook to the picture and then filter out some strawberry syrup, and put the chunky ones in a small bowl for later use.
2: Put the milk in a small pot and add 20g of sugar and stir well, add 30g of white jelly after heating, stir well, and turn off the heat after stirring.
3: Prepare a few containers, I take out a few glasses at home and use them, pour the boiled jelly water into the cups, don't pour too full, six or seven points full is fine. After cooling, put the cup in the refrigerator and refrigerate for 2~3 hours.
4: When eating, take them out, take them out and put them in a bowl, pour the strawberry water that was cooked before, and garnish with some other fruits.
Or take an appropriate amount of strawberry water and put a little jelly powder after heating, stir it and then pour it on top of the frozen jelly, put it for a while and wait for it to cool down after it will be set, at this time take some fruit to decorate it, and the appearance of it is very good-looking, and the baby looks at such a cute jelly and loves to eat.
The milk strawberry jelly made by this is smooth and smooth, and it tastes very refreshing and delicious than milk pudding. It's also very simple, scooping a spoonful of tender milk jelly with a spoon is even more delicious than the dessert you can eat in the store! Do you feel tempted to look at it?
When making this dish, I use jelly powder. It is made in a simpler way than with gelatin powder and gelatin. In the summer, not only can you use jelly powder to make strawberry pudding, but you can also use it to make online celebrity delicacies strawberry rabbit, jelly cake, cold powder, water steamed buns, strawberry panna cotta, fruit panna cotta and so on.