Poached egg stewed noodles, the poached egg full of soup is super fragrant when you bite into it, so I recommend you try it

The ingredients are prepared as follows

Wet noodles, hot dog sausage, eggs, tomatoes, chives, salt, chicken essence, oyster sauce, light soy sauce, dark soy sauce, cooking oil, water

Step 1: Cut the top of the tomatoes with a cross-shaped knife, then blanch them with boiling water for about 5 minutes, this step is to peel them well

Step 2: Peel off the skin of the tomato soup, then cut it into small cubes, cut the hot dog intestines in half and put knife flowers (if you don't like the hot dog intestines, you can leave it out) Chives, cut the green onions and white onion leaves, cut them all and put them on a plate for later use

Step 3: Add a little cooking oil to the pot, beat in 3 eggs and fry them into poached eggs. According to personal preference, fry until golden brown on both sides and set aside

Step 3: The pot of fried poached eggs does not need to be washed, directly add the green onion and white stir-fry, then add diced tomatoes to continue stir-frying, add an appropriate amount of salt, light soy sauce, dark soy sauce, oyster sauce, chicken essence after the tomatoes are fried out of the juice and stir-fry evenly, then add a large bowl of water, and then break up the noodles and spread them on top, then add the fried poached eggs and hot dog sausages, cover the lid and simmer for about 8 minutes. In this way, it is evenly heated, and it is more thoroughly cooked and more flavorful

The moment I opened the lid was really fragrant, I regretted not frying two more poached eggs, the poached eggs were full of soup and super delicious, and my favorite friends remember to try it!