A small snack made of potatoes can be made in 2 simple steps, delicious and low-fat, and you can't stop eating a bite! If you have the opportunity, you must make it for your family, it is so delicious, don't miss it.
【Potato snacks】
Ingredients: 2 potatoes, 2 egg yolks, 20 grams of powdered sugar
Directions:
1. Peel the potatoes and cut them into thin slices and steam them in a pot over the water;
2. Dry the steamed potatoes to room temperature, beat in 2 egg yolks, and then crush them into a puree, the mashed potatoes are relatively dry batter;
3. Sieve in 20 grams of powdered sugar and mix evenly;
4. Then put it in a piping bag;
5. Squeeze out the beautiful flower pattern on the baking sheet. Preheat the oven, bake at 175 degrees for about 40 minutes, the oven temperature is for reference only;
6. The baked mashed potato tart is crispy on the outside and soft on the inside, although the ingredients are very simple, but it is super delicious, and you can't stop taking a bite! It was eaten up by the children when it came out of the oven!